Edible and Medicinal Wild Plants of Britain and Ireland by Robin Harford

Want to forage but don't know where to start? This practical guide by renowned forager Robin Harford will help you confidently identify and use 48 common edible wild plants found across Britain and Ireland.

Learn how to recognise each plant, which parts to harvest, when to gather them, and how to prepare them safely. With clear guidance, flavour notes, and sustainable foraging tips, this book makes wild food accessible for beginners and experienced foragers alike.

Written by one of Britain's most trusted wild plant teachers, this bestselling guide helps you see the countryside in a whole new way.

Features:

• Covers 48 edible and medicinal wild plants
• Plant identification and harvesting guidance
• Simple preparation and culinary uses
• Safety and sustainable foraging advice
• Ideal for beginners

Product Details:

• Author: Robin Harford
• Format: Paperback
• Pages: 226
• ISBN: 9781838401580
• Size: A5 (14.8 x 21 cm)

A must-have field guide for anyone interested in foraging, wild food, and reconnecting with nature!